Name: Jenny Flake, Picky Palate
Started: October 2007
What we love: This self-taught home cook started on her food journey by watching cooking shows and reading cookbooks; Jenny even participated (and won) a few cooking competitions. But it’s her blog, inspired by her three boys’ initial picky palates, that really seems to say it all. You can sense her passion for the cooking and creating original recipes right off the bat.
Favorite post: These Southwest Buttermilk Chicken Thighs only require a 10-minute prep time and is full of flavor! This quick dinner is so low-fuss, what’s not to like?
Image via Picky Palate